Inflammation is the body’s protective response to irritation, injury, or infection. However, chronic inflammation can be aggravated by excess weight and the food that we eat. Fat tissue secretes chemicals and hormones, which cause and increase inflammation. Foods that increase blood sugar also increase inflammation. This includes processed sugar, high glycemic starches, refined white flours and saturated fats. Therefore when looking to decrease inflammation an anti-inflammatory diet is essential. Avoid junk food, high fats, fast food, and sugars. A diet high in vegetables, low in carbohydrates and saturated/trans fats promotes anti-inflammatory properties. Here is a list of anti-inflammatory foods to add to your diet. Read more...
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