Stave Off Disease With Anti Aging Foods
When people think about anti aging,
they mainly think about their skin health, however anti aging pertains
to the whole body not just its largest organ. Signs of aging appear as
we get older and our metabolism slows, our bones brittle and our joints
become stiff an achy. Premature aging occurs visually on the skin,
internally on a cellular level and ultimately increases the risk for disease. Signs of aging range from wrinkles,
and fine lines to weight gain, memory loss, declining muscle mass, bone
loss, vision loss, gum disease, tooth decay, heart disease, stroke,
high blood pressure, clogged arteries, Parkinson’s disease, diabetes,
cancer and Alzheimer’s
all of which can be avoided. Degeneration in the body is inevitable
however through the appropriate nutrients you can stave off aging
temporarily. A healthy diet filled with fruits, vegetables, protein,
omega 3 fatty acids, whole grains and the occasional dark chocolate, red
wine, coffee, tea, and nuts will reduce cellular damage from free
radicals and keep chronic inflammation at bay. You can reduce your risk of diseases associated with aging and ultimately lead a longer and healthier life. Read more...
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